Pork fresh variety meats and by-products chitterlings cooked simmered
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
233cal12.49g0g20.32g
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NUTRITIONAL SUMMARY

FOR

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Energy
233 cal
Protein
12.49 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
20.32 g
- Saturated fats
9.52 g
- Monounsaturated fats
7.073 g
- Polyunsaturated fats
1.217 g
- Cholesterol
277 g
Water
67.87 ml
Caffeine
0 mg
Salt
0.05 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 g
Thiamin (B1)
0.014 g
Riboflavin (B2)
0.046 g
Niacin (B3)
0.087 g
Pantothenic acid (B5)
0.087 g
Vitamin B6
0 g
Folate DFE
1 g
Folic acid
0 g
Cholin
471 g
Vitamin B12
0.42 g
Vitamin A
0 ml
Retinol
0 mg
α-caroten
0 g
β-caroten
0 g
β-cryptoxanthine
Lycopene
0
Lutein
0
Vitamin E
0.23
Vitamin D
0
Vitamin K
0

MINERALS

IN

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Calcium
25 g
Iron
1.47 g
Magnesium
9 g
Phosphorus
66 g
Potassium
14 g
Sodium
18 g
Zinc
1.85 g
Copper
0.046 g
Manganese
0.089 g
Selenium
27 g
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