Pork fresh variety meats and by-products feet cooked simmered
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
238cal21.94g0g16.05g
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NUTRITIONAL SUMMARY

FOR

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Energy
238 cal
Protein
21.94 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
16.05 g
- Saturated fats
4.343 g
- Monounsaturated fats
8.005 g
- Polyunsaturated fats
1.54 g
- Cholesterol
107 mg
Water
62.85 ml
Caffeine
0 mg
Salt
0.18 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.016 mg
Riboflavin (B2)
0.057 mg
Niacin (B3)
0.585 mg
Pantothenic acid (B5)
0.24 mg
Vitamin B6
0.038 mg
Folate DFE
2 DFE
Folic acid
0 µg
Cholin
75.4 mg
Vitamin B12
0.41 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.09 mg
Vitamin D
0 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
0 mg
Iron
0.98 mg
Magnesium
5 mg
Phosphorus
82 mg
Potassium
33 mg
Sodium
73 mg
Zinc
1.05 mg
Copper
0.062 mg
Manganese
0.018 mg
Selenium
23 µg
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