Pork pig's hocks cooked
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
233cal24.67g0g14.21g
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NUTRITIONAL SUMMARY

FOR

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Energy
233 cal
Protein
24.67 g
Carbs
0 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
14.21 g
- Saturated fats
4.814 g
- Monounsaturated fats
6.122 g
- Polyunsaturated fats
2.76 g
- Cholesterol
85 mg
Water
59.53 ml
Caffeine
0 mg
Salt
1.05 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.435 mg
Riboflavin (B2)
0.319 mg
Niacin (B3)
5.264 mg
Pantothenic acid (B5)
Vitamin B6
0.343 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
102.5 mg
Vitamin B12
0.73 µg
Vitamin A
4 RAE
Retinol
4 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.26 mg
Vitamin D
1.1 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
16 mg
Iron
0.92 mg
Magnesium
22 mg
Phosphorus
238 mg
Potassium
354 mg
Sodium
418 mg
Zinc
3.08 mg
Copper
0.106 mg
Manganese
Selenium
29.2 µg
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