Pork sausage rice links brown and serve cooked
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
407 kcal13.70 g2.36 g37.63 g
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NUTRITIONAL SUMMARY

FOR

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Energy
407 kcal / 1703 kJ
Protein
13.70 g
Carbs
2.36 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
37.63 g
- Saturated fats
12.825 g
- Monounsaturated fats
18.100 g
- Polyunsaturated fats
4.073 g
- Cholesterol
66.000 g
Water
44.10 ml
Caffeine
0 mg
Salt
1.72 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.480 mg
Riboflavin (B2)
0.120 mg
Niacin (B3)
3.350 mg
Pantothenic acid (B5)
Vitamin B6
0.200 mg
Folate DFE
6.000 DFE
Folic acid
0 µg
Cholin
55.900 mg
Vitamin B12
1.300 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.220 mg
Vitamin D
0.900 µg
Vitamin K
3.400 µg

MINERALS

IN

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Calcium
15.000 mg
Iron
1.120 mg
Magnesium
14.000 mg
Phosphorus
116.000 mg
Potassium
212.000 mg
Sodium
689.000 mg
Zinc
1.450 mg
Copper
0.066 mg
Manganese
0.079 mg
Selenium
16.600 µg
Source of nutrient data: USDA
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