Potato baked peel eaten
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
93 kcal | 2.49 g | 21.05 g | 0.13 g |
NUTRITIONAL SUMMARY
FOR
* Use slider above to set a different portion size
Energy
93 kcal / 389 kJ
Protein
2.49 g
Carbs
21.05 g
- Sugar
1.18 g
- Added sugar
- Fiber
2.20 g
Fat
0.13 g
- Saturated fats
0.034 g
- Monounsaturated fats
0.003 g
- Polyunsaturated fats
0.057 g
- Cholesterol
0 g
Water
74.55 ml
Caffeine
0 mg
Salt
0.47 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
---|---|---|
Calories
|
||
% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat n/a | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
---|---|---|
Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
* Use slider above to set a different portion size
Vitamin C
9.600 mg
Thiamin (B1)
0.064 mg
Riboflavin (B2)
0.048 mg
Niacin (B3)
1.404 mg
Pantothenic acid (B5)
Vitamin B6
0.310 mg
Folate DFE
28.000 DFE
Folic acid
0 µg
Cholin
14.700 mg
Vitamin B12
0 µg
Vitamin A
1.000 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
6.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
30.000 µg
Vitamin E
0.040 mg
Vitamin D
0 µg
Vitamin K
2.000 µg
MINERALS
IN
* Use slider above to set a different portion size
Calcium
15.000 mg
Iron
1.080 mg
Magnesium
28.000 mg
Phosphorus
70.000 mg
Potassium
533.000 mg
Sodium
186.000 mg
Zinc
0.360 mg
Copper
0.118 mg
Manganese
Selenium
0.400 µg
Source: USDA
0 comments