Potato mashed from fresh made with milk with gravy
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
99 kcal1.86 g15.21 g3.56 g
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NUTRITIONAL SUMMARY

FOR

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Energy
99 kcal / 414 kJ
Protein
1.86 g
Carbs
15.21 g
- Sugar
1.76 g
- Added sugar
- Fiber
1.00 g
Fat
3.56 g
- Saturated fats
1.903 g
- Monounsaturated fats
1.103 g
- Polyunsaturated fats
0.426 g
- Cholesterol
9.000 g
Water
78.07 ml
Caffeine
0 mg
Salt
0.62 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
8.100 mg
Thiamin (B1)
0.075 mg
Riboflavin (B2)
0.055 mg
Niacin (B3)
0.943 mg
Pantothenic acid (B5)
Vitamin B6
0.228 mg
Folate DFE
7.000 DFE
Folic acid
0 µg
Cholin
13.000 mg
Vitamin B12
0.030 µg
Vitamin A
29.000 RAE
Retinol
28.000 µg
α-caroten
0 µg
β-caroten
10.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.270 mg
Vitamin D
0 µg
Vitamin K
1.300 µg

MINERALS

IN

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Calcium
22.000 mg
Iron
0.240 mg
Magnesium
18.000 mg
Phosphorus
50.000 mg
Potassium
273.000 mg
Sodium
247.000 mg
Zinc
0.260 mg
Copper
0.139 mg
Manganese
Selenium
0.800 µg
Source: USDA
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