Potato salad with egg made with Italian dressing
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
114 kcal2.81 g15.80 g4.42 g
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NUTRITIONAL SUMMARY

FOR

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Energy
114 kcal / 477 kJ
Protein
2.81 g
Carbs
15.80 g
- Sugar
2.41 g
- Added sugar
- Fiber
1.30 g
Fat
4.42 g
- Saturated fats
0.846 g
- Monounsaturated fats
1.315 g
- Polyunsaturated fats
1.755 g
- Cholesterol
46.000 g
Water
75.77 ml
Caffeine
0 mg
Salt
0.53 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
5.300 mg
Thiamin (B1)
0.079 mg
Riboflavin (B2)
0.078 mg
Niacin (B3)
0.935 mg
Pantothenic acid (B5)
Vitamin B6
0.212 mg
Folate DFE
13.000 DFE
Folic acid
0 µg
Cholin
45.700 mg
Vitamin B12
0.140 µg
Vitamin A
19.000 RAE
Retinol
18.000 µg
α-caroten
0 µg
β-caroten
14.000 µg
β-cryptoxanthine
Lycopene
2.000 µg
Lutein
59.000 µg
Vitamin E
0.460 mg
Vitamin D
0.300 µg
Vitamin K
10.600 µg

MINERALS

IN

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Calcium
15.000 mg
Iron
0.410 mg
Magnesium
16.000 mg
Phosphorus
52.000 mg
Potassium
262.000 mg
Sodium
212.000 mg
Zinc
0.330 mg
Copper
0.120 mg
Manganese
Selenium
4.300 µg
Source of nutrient data: USDA
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