Potato scalloped from fast food or restaurant
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
201 kcal6.56 g13.22 g13.74 g
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NUTRITIONAL SUMMARY

FOR

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Energy
201 kcal / 841 kJ
Protein
6.56 g
Carbs
13.22 g
- Sugar
1.97 g
- Added sugar
- Fiber
0.70 g
Fat
13.74 g
- Saturated fats
7.748 g
- Monounsaturated fats
3.925 g
- Polyunsaturated fats
1.181 g
- Cholesterol
37.000 g
Water
64.47 ml
Caffeine
0 mg
Salt
1.03 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
5.900 mg
Thiamin (B1)
0.072 mg
Riboflavin (B2)
0.159 mg
Niacin (B3)
0.783 mg
Pantothenic acid (B5)
Vitamin B6
0.242 mg
Folate DFE
14.000 DFE
Folic acid
2.000 µg
Cholin
13.800 mg
Vitamin B12
0.160 µg
Vitamin A
135.000 RAE
Retinol
133.000 µg
α-caroten
0 µg
β-caroten
43.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.800 mg
Vitamin D
0.200 µg
Vitamin K
3.600 µg

MINERALS

IN

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Calcium
175.000 mg
Iron
0.300 mg
Magnesium
20.000 mg
Phosphorus
143.000 mg
Potassium
229.000 mg
Sodium
412.000 mg
Zinc
0.980 mg
Copper
0.108 mg
Manganese
Selenium
7.500 µg
Source: USDA
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