Potato soup cream of prepared with milk
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
62 kcal2.39 g8.82 g1.96 g
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NUTRITIONAL SUMMARY

FOR

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Energy
62 kcal / 259 kJ
Protein
2.39 g
Carbs
8.82 g
- Sugar
3.26 g
- Added sugar
- Fiber
0.60 g
Fat
1.96 g
- Saturated fats
1.101 g
- Monounsaturated fats
0.490 g
- Polyunsaturated fats
0.216 g
- Cholesterol
4.000 g
Water
85.57 ml
Caffeine
0 mg
Salt
0.81 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.100 mg
Thiamin (B1)
0.032 mg
Riboflavin (B2)
0.104 mg
Niacin (B3)
0.260 mg
Pantothenic acid (B5)
Vitamin B6
0.032 mg
Folate DFE
3.000 DFE
Folic acid
0 µg
Cholin
11.500 mg
Vitamin B12
0.220 µg
Vitamin A
36.000 RAE
Retinol
36.000 µg
α-caroten
0 µg
β-caroten
4.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
2.000 µg
Vitamin E
0.050 mg
Vitamin D
0.600 µg
Vitamin K
0.600 µg

MINERALS

IN

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Calcium
68.000 mg
Iron
0.180 mg
Magnesium
12.000 mg
Phosphorus
66.000 mg
Potassium
153.000 mg
Sodium
324.000 mg
Zinc
0.290 mg
Copper
0.107 mg
Manganese
Selenium
2.500 µg
Source of nutrient data: USDA
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