Pudding Mexican bread
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 280cal | 5.06g | 40.98g | 11.5g |
NUTRITIONAL SUMMARY
FOR
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Energy
280 cal
Protein
5.06 g
Carbs
40.98 g
- Sugar
26.57 g
- Added sugar
- Fiber
1.3 g
Fat
11.5 g
- Saturated fats
4.284 g
- Monounsaturated fats
5.173 g
- Polyunsaturated fats
1.357 g
- Cholesterol
13 mg
Water
41.25 ml
Caffeine
0 mg
Salt
0.58 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0.4 mg
Thiamin (B1)
0.104 mg
Riboflavin (B2)
0.125 mg
Niacin (B3)
1.347 mg
Pantothenic acid (B5)
Vitamin B6
0.046 mg
Folate DFE
49 DFE
Folic acid
24 µg
Cholin
9.4 mg
Vitamin B12
0.05 µg
Vitamin A
19 RAE
Retinol
19 µg
α-caroten
0 µg
β-caroten
5 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
5 µg
Vitamin E
1.37 mg
Vitamin D
0.1 µg
Vitamin K
1.3 µg
MINERALS
IN
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Calcium
82 mg
Iron
1.23 mg
Magnesium
22 mg
Phosphorus
78 mg
Potassium
125 mg
Sodium
231 mg
Zinc
0.54 mg
Copper
0.098 mg
Manganese
Selenium
7.7 µg
Source of data:
Native 2000KCAL database
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