Puddings rice ready-to-eat
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 108cal | 3.23g | 18.39g | 2.15g |
NUTRITIONAL SUMMARY
FOR
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Energy
108 cal
Protein
3.23 g
Carbs
18.39 g
- Sugar
11.59 g
- Added sugar
- Fiber
0.3 g
Fat
2.15 g
- Saturated fats
1.208 g
- Monounsaturated fats
0.556 g
- Polyunsaturated fats
0.129 g
- Cholesterol
12 mg
Water
75.15 ml
Caffeine
0 mg
Salt
0.24 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
1.3 mg
Thiamin (B1)
0.027 mg
Riboflavin (B2)
0.183 mg
Niacin (B3)
0.217 mg
Pantothenic acid (B5)
0.54 mg
Vitamin B6
0.052 mg
Folate DFE
4 DFE
Folic acid
0 µg
Cholin
7.8 mg
Vitamin B12
0.15 µg
Vitamin A
19 RAE
Retinol
19 µg
α-caroten
0 µg
β-caroten
4 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
9 µg
Vitamin E
0.07 mg
Vitamin D
0 µg
Vitamin K
0.2 µg
MINERALS
IN
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Calcium
95 mg
Iron
0.11 mg
Magnesium
8 mg
Phosphorus
82 mg
Potassium
125 mg
Sodium
97 mg
Zinc
0.43 mg
Copper
0.023 mg
Manganese
0.077 mg
Selenium
3.2 µg
Source of data:
Native 2000KCAL database
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