Puddings tapioca ready-to-eat fat free
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
94cal1.44g21.31g0.35g
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NUTRITIONAL SUMMARY

FOR

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Energy
94 cal
Protein
1.44 g
Carbs
21.31 g
- Sugar
14.18 g
- Added sugar
- Fiber
0 g
Fat
0.35 g
- Saturated fats
0.122 g
- Monounsaturated fats
0.012 g
- Polyunsaturated fats
0.002 g
- Cholesterol
1 mg
Water
76.25 ml
Caffeine
0 mg
Salt
0.47 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.3 mg
Thiamin (B1)
0.013 mg
Riboflavin (B2)
0.075 mg
Niacin (B3)
0.101 mg
Pantothenic acid (B5)
0.03 mg
Vitamin B6
0.02 mg
Folate DFE
2 DFE
Folic acid
0 µg
Cholin
6.5 mg
Vitamin B12
0.31 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.01 mg
Vitamin D
0 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
52 mg
Iron
0.11 mg
Magnesium
5 mg
Phosphorus
66 mg
Potassium
70 mg
Sodium
187 mg
Zinc
0.17 mg
Copper
0.018 mg
Manganese
0.011 mg
Selenium
0 µg
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