Restaurant Chinese lemon chicken (breaded chicken and sauce)
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
252 kcal11.87 g20.61 g13.55 g
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NUTRITIONAL SUMMARY

FOR

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Energy
252 kcal / 1054 kJ
Protein
11.87 g
Carbs
20.61 g
- Sugar
8.18 g
- Added sugar
- Fiber
1.00 g
Fat
13.55 g
- Saturated fats
2.033 g
- Monounsaturated fats
2.749 g
- Polyunsaturated fats
6.086 g
- Cholesterol
32.000 g
Water
52.69 ml
Caffeine
0 mg
Salt
0.63 g
Ash
1.28 g
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.300 mg
Thiamin (B1)
0.053 mg
Riboflavin (B2)
0.070 mg
Niacin (B3)
3.776 mg
Pantothenic acid (B5)
0.520 mg
Vitamin B6
0.250 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
28.600 mg
Vitamin B12
0.110 µg
Vitamin A
3.000 RAE
Retinol
2.000 µg
α-caroten
0 µg
β-caroten
1.000 µg
β-cryptoxanthine
1.000 µg
Lycopene
0 µg
Lutein
36.000 µg
Vitamin E
1.280 mg
Vitamin D
0.100 µg
Vitamin K
24.400 µg

MINERALS

IN

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Calcium
40.000 mg
Iron
1.220 mg
Magnesium
16.000 mg
Phosphorus
136.000 mg
Potassium
161.000 mg
Sodium
252.000 mg
Zinc
0.510 mg
Copper
0.040 mg
Manganese
0.089 mg
Selenium
13.000 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.671 g
Isoleucine
0.537 g
Leucine
0.978 g
Methionine
0.330 g
Valine
0.570 g
Phenylalanine
0.478 g
Tryptophan
0.141 g
Tyrosine
0.369 g
Cysteine
0.142 g
Serine
0.513 g
Threonine
0.513 g
Aspartic acid
1.102 g
Glutamic acid
2.265 g
Arginine
0.521 g
Histidine
0.365 g
Lysine
0.958 g
Glycine
0.506 g
Proline
0.524 g
Source of nutrient data: USDA
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