Restaurant latino tripe soup
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
74cal8.61g4.07g2.58g
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NUTRITIONAL SUMMARY

FOR

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Energy
74 cal
Protein
8.61 g
Carbs
4.07 g
- Sugar
- Added sugar
- Fiber
Fat
2.58 g
- Saturated fats
1.045 g
- Monounsaturated fats
1.124 g
- Polyunsaturated fats
0.31 g
- Cholesterol
59 g
Water
83.41 ml
Caffeine
Salt
1.03 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
Thiamin (B1)
0.015 g
Riboflavin (B2)
0.02 g
Niacin (B3)
0.523 g
Pantothenic acid (B5)
0.133 g
Vitamin B6
0.038 g
Folate DFE
Folic acid
Cholin
12.7 g
Vitamin B12
0.45 g
Vitamin A
0 ml
Retinol
0 mg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.38
Vitamin D
Vitamin K
2.3

MINERALS

IN

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Calcium
22 g
Iron
0.68 g
Magnesium
10 g
Phosphorus
42 g
Potassium
81 g
Sodium
411 g
Zinc
1.06 g
Copper
0.022 g
Manganese
0.064 g
Selenium
5.6 g

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.59 g
Isoleucine
0.271 g
Leucine
0.539 g
Methionine
0.164 g
Valine
0.346 g
Phenylalanine
0.268 g
Tryptophan
0.064 g
Tyrosine
0.22 g
Cysteine
0.064 g
Serine
0.341 g
Threonine
0.291 g
Aspartic acid
0.649 g
Glutamic acid
1.221 g
Arginine
0.588 g
Histidine
0.147 g
Lysine
0.452 g
Glycine
0.978 g
Proline
0.614 g
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