Rhubarb frozen cooked with sugar
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 116cal | 0.39g | 31.2g | 0.05g |
NUTRITIONAL SUMMARY
FOR
* Use slider above to set a different portion size
Energy
116 cal
Protein
0.39 g
Carbs
31.2 g
- Sugar
28.7 g
- Added sugar
- Fiber
2 g
Fat
0.05 g
- Saturated fats
0.014 g
- Monounsaturated fats
0.01 g
- Polyunsaturated fats
0.025 g
- Cholesterol
0 mg
Water
67.79 ml
Caffeine
0 mg
Salt
0 g
Ash
Nutrient Density / 100 cal
Loading...
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
|
Calories
|
||
| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
* Use slider above to set a different portion size
Vitamin C
3.3 mg
Thiamin (B1)
0.018 mg
Riboflavin (B2)
0.023 mg
Niacin (B3)
0.2 mg
Pantothenic acid (B5)
0.05 mg
Vitamin B6
0.02 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
4.4 mg
Vitamin B12
0 µg
Vitamin A
4 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
44 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
123 µg
Vitamin E
0.19 mg
Vitamin D
0 µg
Vitamin K
21.1 µg
MINERALS
IN
* Use slider above to set a different portion size
Calcium
145 mg
Iron
0.21 mg
Magnesium
12 mg
Phosphorus
8 mg
Potassium
96 mg
Sodium
1 mg
Zinc
0.08 mg
Copper
0.027 mg
Manganese
0.073 mg
Selenium
0.9 µg
Source of data:
Native 2000KCAL database
0 comments
