Rice noodles (cooked)
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 108 kcal | 1.79 g | 24.01 g | 0.20 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
108 kcal / 452 kJ
Protein
1.79 g
Carbs
24.01 g
- Sugar
0.03 g
- Added sugar
- Fiber
1.00 g
Fat
0.20 g
- Saturated fats
0.023 g
- Monounsaturated fats
0.026 g
- Polyunsaturated fats
0.023 g
- Cholesterol
0 g
Water
73.82 ml
Caffeine
0 mg
Salt
0.05 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.018 mg
Riboflavin (B2)
0.004 mg
Niacin (B3)
0.072 mg
Pantothenic acid (B5)
0.011 mg
Vitamin B6
0.006 mg
Folate DFE
1.000 DFE
Folic acid
0 µg
Cholin
1.600 mg
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.030 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
Calcium
4.000 mg
Iron
0.140 mg
Magnesium
3.000 mg
Phosphorus
20.000 mg
Potassium
4.000 mg
Sodium
19.000 mg
Zinc
0.250 mg
Copper
0.038 mg
Manganese
0.114 mg
Selenium
4.500 µg
AMINO ACIDS & PROTEIN QUALITY
Alanine
0.100 g
Isoleucine
0.073 g
Leucine
0.147 g
Methionine
0.043 g
Valine
0.104 g
Phenylalanine
0.095 g
Tryptophan
0.022 g
Tyrosine
0.094 g
Cysteine
0.032 g
Serine
0.093 g
Threonine
0.063 g
Aspartic acid
0.165 g
Glutamic acid
0.329 g
Arginine
0.155 g
Histidine
0.045 g
Lysine
0.062 g
Glycine
0.080 g
Proline
0.083 g
