Rice white with soy-based sauce fat not added in cooking
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 102 kcal | 2.06 g | 22.04 g | 0.28 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
102 kcal / 427 kJ
Protein
2.06 g
Carbs
22.04 g
- Sugar
1.28 g
- Added sugar
- Fiber
0.30 g
Fat
0.28 g
- Saturated fats
0.093 g
- Monounsaturated fats
0.094 g
- Polyunsaturated fats
0.058 g
- Cholesterol
0 g
Water
74.16 ml
Caffeine
0 mg
Salt
1.22 g
Ash
VITAMINS
Vitamin C
0 mg
Thiamin (B1)
0.110 mg
Riboflavin (B2)
0.014 mg
Niacin (B3)
1.058 mg
Pantothenic acid (B5)
Vitamin B6
0.066 mg
Folate DFE
65.000 DFE
Folic acid
37.000 µg
Cholin
2.700 mg
Vitamin B12
0.010 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.050 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
Calcium
9.000 mg
Iron
0.840 mg
Magnesium
10.000 mg
Phosphorus
34.000 mg
Potassium
34.000 mg
Sodium
487.000 mg
Zinc
0.340 mg
Copper
0.051 mg
Manganese
Selenium
5.300 µg
