RICED CAULIFLOWER ITALIAN STYLE WITH BROCCOLI FLORETS, RED PEPPERS & OLIVE OIL HERB SAUCE RICED VEGGIES, RICED CAULIFLOWER ITALIAN STYLE
UPC: 190569124740
Nutritional values in 4 oz. (112 grams)
UPC: 190569124740
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 60cal | 2g | 5g | 4.5g |
NUTRITIONAL SUMMARY
FOR
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Energy
54 cal
Protein
2.005 g
Carbs
4.995 g
- Sugar
2.005 g
- Added sugar
- Fiber
3.024 g
Fat
4.502 g
- Saturated fats
0.504 g
- Monounsaturated fats
- Polyunsaturated fats
- Cholesterol
0 mg
Water
Caffeine
Salt
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: CAULIFLOWER, BROCCOLI, RED BELL PEPPER, EXTRA VIRGIN OLIVE OIL, WATER, SALT, GARLIC POWDER, RICE EXTRACT, BLACK PEPPER, OREGANO, XANTHAN GUM, ROSEMARY, THYME.
VITAMINS
IN
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Vitamin C
Thiamin (B1)
Riboflavin (B2)
Niacin (B3)
Pantothenic acid (B5)
Vitamin B6
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0 µg
Vitamin K
MINERALS
IN
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Calcium
36.96 mg
Iron
0.997 mg
Magnesium
Phosphorus
Potassium
203.84 mg
Sodium
150.08 mg
Zinc
Copper
Manganese
Selenium
Source of data:
Native 2000KCAL database
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