Salami Italian pork
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
425 kcal | 21.70 g | 1.20 g | 37.00 g |
NUTRITIONAL SUMMARY
FOR
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Energy
425 kcal / 1778 kJ
Protein
21.70 g
Carbs
1.20 g
- Sugar
1.20 g
- Added sugar
- Fiber
0 g
Fat
37.00 g
- Saturated fats
13.100 g
- Monounsaturated fats
18.200 g
- Polyunsaturated fats
3.600 g
- Cholesterol
80.000 g
Water
34.60 ml
Caffeine
0 mg
Salt
4.73 g
Ash
5.50 g
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
|
||
% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat 0g | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
---|---|---|
Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.930 mg
Riboflavin (B2)
0.330 mg
Niacin (B3)
5.600 mg
Pantothenic acid (B5)
1.060 mg
Vitamin B6
0.550 mg
Folate DFE
2.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
2.800 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
0 µg
Vitamin E
Vitamin D
Vitamin K
MINERALS
IN
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Calcium
10.000 mg
Iron
1.520 mg
Magnesium
22.000 mg
Phosphorus
229.000 mg
Potassium
340.000 mg
Sodium
1890.000 mg
Zinc
4.200 mg
Copper
0.160 mg
Manganese
0.070 mg
Selenium
25.400 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
1.336 g
Isoleucine
1.084 g
Leucine
1.625 g
Methionine
0.470 g
Valine
1.120 g
Phenylalanine
0.940 g
Tryptophan
0.253 g
Tyrosine
0.686 g
Cysteine
0.289 g
Serine
0.903 g
Threonine
1.012 g
Aspartic acid
2.095 g
Glutamic acid
3.829 g
Arginine
1.373 g
Histidine
0.614 g
Lysine
1.878 g
Glycine
1.553 g
Proline
1.336 g
Source: USDA
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