Salmon baked or broiled made with butter
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
183 kcal25.08 g0.1 g8.48 g
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NUTRITIONAL SUMMARY

FOR

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Energy
183 kcal / 766 kJ
Protein
25.08 g
Carbs
0.1 g
- Sugar
0.04 g
- Added sugar
- Fiber
0 g
Fat
8.48 g
- Saturated fats
2.953 g
- Monounsaturated fats
2.45 g
- Polyunsaturated fats
1.107 g
- Cholesterol
64 g
Water
65.96 ml
Caffeine
0 mg
Salt
1.07 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.5 mg
Thiamin (B1)
0.088 mg
Riboflavin (B2)
0.123 mg
Niacin (B3)
9.283 mg
Pantothenic acid (B5)
Vitamin B6
0.673 mg
Folate DFE
5 DFE
Folic acid
0 µg
Cholin
116.4 mg
Vitamin B12
4.57 µg
Vitamin A
65 RAE
Retinol
64.000 µg
α-caroten
0 µg
β-caroten
6.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.58 mg
Vitamin D
13.3 µg
Vitamin K
0.8 µg

MINERALS

IN

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Calcium
10 mg
Iron
0.47 mg
Magnesium
33 mg
Phosphorus
320 mg
Potassium
450 mg
Sodium
429 mg
Zinc
0.48 mg
Copper
0.077 mg
Manganese
Selenium
38.4 µg
Source of nutrient data: USDA
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