Sausage noodles and vegetables excluding carrots broccoli and dark-Green leafy; tomato-based sauce
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 131 kcal | 5.26 g | 15.34 g | 5.69 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
131 kcal / 548 kJ
Protein
5.26 g
Carbs
15.34 g
- Sugar
1.74 g
- Added sugar
- Fiber
1.40 g
Fat
5.69 g
- Saturated fats
1.535 g
- Monounsaturated fats
2.238 g
- Polyunsaturated fats
1.385 g
- Cholesterol
25.000 g
Water
72.13 ml
Caffeine
0 mg
Salt
0.96 g
Ash
VITAMINS
Vitamin C
2.600 mg
Thiamin (B1)
0.178 mg
Riboflavin (B2)
0.117 mg
Niacin (B3)
2.191 mg
Pantothenic acid (B5)
Vitamin B6
0.088 mg
Folate DFE
70.000 DFE
Folic acid
35.000 µg
Cholin
26.000 mg
Vitamin B12
0.170 µg
Vitamin A
15.000 RAE
Retinol
7.000 µg
α-caroten
7.000 µg
β-caroten
95.000 µg
β-cryptoxanthine
Lycopene
3770.000 µg
Lutein
131.000 µg
Vitamin E
0.710 mg
Vitamin D
0.200 µg
Vitamin K
5.300 µg
MINERALS
Calcium
15.000 mg
Iron
1.190 mg
Magnesium
20.000 mg
Phosphorus
72.000 mg
Potassium
180.000 mg
Sodium
382.000 mg
Zinc
0.760 mg
Copper
0.095 mg
Manganese
Selenium
13.900 µg
