Sausage noodles and vegetables excluding carrots broccoli and dark-Green leafy; tomato-based sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
131 kcal5.26 g15.34 g5.69 g
Share

NUTRITIONAL SUMMARY

FOR

* Use slider above to set a different portion size

Energy
131 kcal / 548 kJ
Protein
5.26 g
Carbs
15.34 g
- Sugar
1.74 g
- Added sugar
- Fiber
1.40 g
Fat
5.69 g
- Saturated fats
1.535 g
- Monounsaturated fats
2.238 g
- Polyunsaturated fats
1.385 g
- Cholesterol
25.000 g
Water
72.13 ml
Caffeine
0 mg
Salt
0.96 g
Ash
Loading...

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

* Use slider above to set a different portion size

Vitamin C
2.600 mg
Thiamin (B1)
0.178 mg
Riboflavin (B2)
0.117 mg
Niacin (B3)
2.191 mg
Pantothenic acid (B5)
Vitamin B6
0.088 mg
Folate DFE
70.000 DFE
Folic acid
35.000 µg
Cholin
26.000 mg
Vitamin B12
0.170 µg
Vitamin A
15.000 RAE
Retinol
7.000 µg
α-caroten
7.000 µg
β-caroten
95.000 µg
β-cryptoxanthine
Lycopene
3770.000 µg
Lutein
131.000 µg
Vitamin E
0.710 mg
Vitamin D
0.200 µg
Vitamin K
5.300 µg

MINERALS

IN

* Use slider above to set a different portion size

Calcium
15.000 mg
Iron
1.190 mg
Magnesium
20.000 mg
Phosphorus
72.000 mg
Potassium
180.000 mg
Sodium
382.000 mg
Zinc
0.760 mg
Copper
0.095 mg
Manganese
Selenium
13.900 µg
Source of nutrient data: USDA
0 comments