Sea bass baked or broiled fat not added in cooking
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
122 kcal23.22 g0.1 g2.52 g
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NUTRITIONAL SUMMARY

FOR

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Energy
122 kcal / 510 kJ
Protein
23.22 g
Carbs
0.1 g
- Sugar
0.04 g
- Added sugar
- Fiber
0 g
Fat
2.52 g
- Saturated fats
0.644 g
- Monounsaturated fats
0.534 g
- Polyunsaturated fats
0.936 g
- Cholesterol
52 g
Water
71.69 ml
Caffeine
0 mg
Salt
1.02 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.5 mg
Thiamin (B1)
0.125 mg
Riboflavin (B2)
0.144 mg
Niacin (B3)
1.915 mg
Pantothenic acid (B5)
Vitamin B6
0.454 mg
Folate DFE
6 DFE
Folic acid
0 µg
Cholin
76.6 mg
Vitamin B12
0.34 µg
Vitamin A
52 RAE
Retinol
52.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
1.06 mg
Vitamin D
7.1 µg
Vitamin K
0.1 µg

MINERALS

IN

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Calcium
13 mg
Iron
0.37 mg
Magnesium
52 mg
Phosphorus
244 mg
Potassium
324 mg
Sodium
408 mg
Zinc
0.5 mg
Copper
0.024 mg
Manganese
Selenium
46 µg
Source of nutrient data: USDA
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