Shellfish mixture and vegetables including carrots broccoli and/or dark-Green leafy; no potatoes mushroom sauce
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 110cal | 6.24g | 5.92g | 6.91g |
NUTRITIONAL SUMMARY
FOR
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Energy
110 cal
Protein
6.24 g
Carbs
5.92 g
- Sugar
1.6 g
- Added sugar
- Fiber
1.1 g
Fat
6.91 g
- Saturated fats
1.213 g
- Monounsaturated fats
2.324 g
- Polyunsaturated fats
3 g
- Cholesterol
27 mg
Water
79.34 ml
Caffeine
0 mg
Salt
0.8 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
5.7 mg
Thiamin (B1)
0.027 mg
Riboflavin (B2)
0.056 mg
Niacin (B3)
0.599 mg
Pantothenic acid (B5)
Vitamin B6
0.066 mg
Folate DFE
14 DFE
Folic acid
0 µg
Cholin
34 mg
Vitamin B12
2.12 µg
Vitamin A
153 RAE
Retinol
32 µg
α-caroten
504 µg
β-caroten
1188 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
241 µg
Vitamin E
1.33 mg
Vitamin D
0.3 µg
Vitamin K
26.5 µg
MINERALS
IN
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Calcium
46 mg
Iron
0.54 mg
Magnesium
13 mg
Phosphorus
97 mg
Potassium
171 mg
Sodium
318 mg
Zinc
0.44 mg
Copper
0.061 mg
Manganese
Selenium
11.9 µg
Source of data:
Native 2000KCAL database
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