Shrimp and noodles with soy-based sauce
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
139 kcal10.18 g8.19 g7.11 g
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NUTRITIONAL SUMMARY

FOR

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Energy
139 kcal / 582 kJ
Protein
10.18 g
Carbs
8.19 g
- Sugar
0.96 g
- Added sugar
- Fiber
0.6 g
Fat
7.11 g
- Saturated fats
1.093 g
- Monounsaturated fats
2.78 g
- Polyunsaturated fats
2.865 g
- Cholesterol
82 g
Water
72.72 ml
Caffeine
0 mg
Salt
0.73 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2 mg
Thiamin (B1)
0.029 mg
Riboflavin (B2)
0.027 mg
Niacin (B3)
1.387 mg
Pantothenic acid (B5)
Vitamin B6
0.15 mg
Folate DFE
14 DFE
Folic acid
0 µg
Cholin
56.8 mg
Vitamin B12
0.66 µg
Vitamin A
45 RAE
Retinol
35.000 µg
α-caroten
0 µg
β-caroten
119.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
43.000 µg
Vitamin E
1.63 mg
Vitamin D
0 µg
Vitamin K
16.2 µg

MINERALS

IN

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Calcium
51 mg
Iron
0.34 mg
Magnesium
21 mg
Phosphorus
143 mg
Potassium
138 mg
Sodium
293 mg
Zinc
0.8 mg
Copper
0.135 mg
Manganese
Selenium
20.7 µg
Source of nutrient data: USDA
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