Shrimp baked or broiled made with oil
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
117 kcal16.24 g1.18 g4.79 g
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NUTRITIONAL SUMMARY

FOR

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Energy
117 kcal / 490 kJ
Protein
16.24 g
Carbs
1.18 g
- Sugar
0.03 g
- Added sugar
- Fiber
0 g
Fat
4.79 g
- Saturated fats
0.802 g
- Monounsaturated fats
1.716 g
- Polyunsaturated fats
1.828 g
- Cholesterol
150.000 g
Water
75.26 ml
Caffeine
0 mg
Salt
1.12 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.500 mg
Thiamin (B1)
0.022 mg
Riboflavin (B2)
0.015 mg
Niacin (B3)
2.016 mg
Pantothenic acid (B5)
Vitamin B6
0.183 mg
Folate DFE
22.000 DFE
Folic acid
0 µg
Cholin
96.600 mg
Vitamin B12
1.260 µg
Vitamin A
55.000 RAE
Retinol
55.000 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
2.000 mg
Vitamin D
0.100 µg
Vitamin K
4.600 µg

MINERALS

IN

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Calcium
65.000 mg
Iron
0.260 mg
Magnesium
26.000 mg
Phosphorus
291.000 mg
Potassium
136.000 mg
Sodium
448.000 mg
Zinc
1.160 mg
Copper
0.218 mg
Manganese
Selenium
35.300 µg
Source of nutrient data: USDA
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