Shrimp coated baked or broiled made with butter
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
170 kcal14.65 g13.02 g6.24 g
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NUTRITIONAL SUMMARY

FOR

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Energy
170 kcal / 711 kJ
Protein
14.65 g
Carbs
13.02 g
- Sugar
1.1 g
- Added sugar
- Fiber
0.6 g
Fat
6.24 g
- Saturated fats
3.408 g
- Monounsaturated fats
1.507 g
- Polyunsaturated fats
0.637 g
- Cholesterol
128 g
Water
63.71 ml
Caffeine
0 mg
Salt
1.09 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.128 mg
Riboflavin (B2)
0.098 mg
Niacin (B3)
2.423 mg
Pantothenic acid (B5)
Vitamin B6
0.154 mg
Folate DFE
42 DFE
Folic acid
13 µg
Cholin
77.9 mg
Vitamin B12
1.03 µg
Vitamin A
87 RAE
Retinol
86.000 µg
α-caroten
0 µg
β-caroten
10.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
2.000 µg
Vitamin E
1.35 mg
Vitamin D
0.2 µg
Vitamin K
1.3 µg

MINERALS

IN

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Calcium
80 mg
Iron
0.94 mg
Magnesium
26 mg
Phosphorus
255 mg
Potassium
145 mg
Sodium
436 mg
Zinc
1.1 mg
Copper
0.198 mg
Manganese
Selenium
32 µg
Source of nutrient data: USDA
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