Shrimp coated fried made with butter
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
197 kcal15.22 g11.02 g9.89 g
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NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
197 kcal / 824 kJ
Protein
15.22 g
Carbs
11.02 g
- Sugar
0.91 g
- Added sugar
- Fiber
0.60 g
Fat
9.89 g
- Saturated fats
5.345 g
- Monounsaturated fats
2.560 g
- Polyunsaturated fats
1.012 g
- Cholesterol
167.000 g
Water
61.28 ml
Caffeine
0 mg
Salt
1.27 g
Ash

VITAMINS

Vitamin C
0 mg
Thiamin (B1)
0.121 mg
Riboflavin (B2)
0.109 mg
Niacin (B3)
2.345 mg
Pantothenic acid (B5)
Vitamin B6
0.160 mg
Folate DFE
32.000 DFE
Folic acid
7.000 µg
Cholin
99.600 mg
Vitamin B12
0.970 µg
Vitamin A
123.000 RAE
Retinol
122.000 µg
α-caroten
0 µg
β-caroten
14.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
49.000 µg
Vitamin E
1.490 mg
Vitamin D
0.300 µg
Vitamin K
1.900 µg

MINERALS

Calcium
81.000 mg
Iron
1.040 mg
Magnesium
27.000 mg
Phosphorus
261.000 mg
Potassium
144.000 mg
Sodium
507.000 mg
Zinc
1.200 mg
Copper
0.205 mg
Manganese
Selenium
32.800 µg
Source: USDA
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