Shrimp curry
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 75cal | 5g | 7.14g | 3.15g |
NUTRITIONAL SUMMARY
FOR
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Energy
75 cal
Protein
5 g
Carbs
7.14 g
- Sugar
1.49 g
- Added sugar
- Fiber
1.7 g
Fat
3.15 g
- Saturated fats
0.502 g
- Monounsaturated fats
1.22 g
- Polyunsaturated fats
1.254 g
- Cholesterol
33 mg
Water
83.36 ml
Caffeine
0 mg
Salt
0.45 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
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| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
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| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
10 mg
Thiamin (B1)
0.076 mg
Riboflavin (B2)
0.052 mg
Niacin (B3)
0.895 mg
Pantothenic acid (B5)
Vitamin B6
0.168 mg
Folate DFE
31 DFE
Folic acid
0 µg
Cholin
32.5 mg
Vitamin B12
0.27 µg
Vitamin A
147 RAE
Retinol
14 µg
α-caroten
383 µg
β-caroten
1405 µg
β-cryptoxanthine
Lycopene
98 µg
Lutein
1047 µg
Vitamin E
1.09 mg
Vitamin D
0 µg
Vitamin K
49.8 µg
MINERALS
IN
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Calcium
45 mg
Iron
0.73 mg
Magnesium
23 mg
Phosphorus
81 mg
Potassium
213 mg
Sodium
180 mg
Zinc
0.52 mg
Copper
0.113 mg
Manganese
Selenium
8.5 µg
Source of data:
Native 2000KCAL database
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