Snacks pork skins barbecue-flavor
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
538 kcal57.90 g1.60 g31.80 g
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NUTRITIONAL SUMMARY

FOR

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Energy
538 kcal / 2251 kJ
Protein
57.90 g
Carbs
1.60 g
- Sugar
- Added sugar
- Fiber
Fat
31.80 g
- Saturated fats
11.560 g
- Monounsaturated fats
15.030 g
- Polyunsaturated fats
3.450 g
- Cholesterol
115.000 g
Water
2.10 ml
Caffeine
0 mg
Salt
6.67 g
Ash
7.00 g
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1.500 mg
Thiamin (B1)
0.084 mg
Riboflavin (B2)
0.432 mg
Niacin (B3)
3.355 mg
Pantothenic acid (B5)
0.430 mg
Vitamin B6
0.156 mg
Folate DFE
31.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.130 µg
Vitamin A
65.000 RAE
Retinol
38.000 µg
α-caroten
β-caroten
324.000 µg
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
43.000 mg
Iron
1.040 mg
Magnesium
0 mg
Phosphorus
220.000 mg
Potassium
180.000 mg
Sodium
2667.000 mg
Zinc
0.710 mg
Copper
0.350 mg
Manganese
0.074 mg
Selenium

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
5.472 g
Isoleucine
1.373 g
Leucine
3.221 g
Methionine
0.476 g
Valine
2.334 g
Phenylalanine
1.877 g
Tryptophan
0.131 g
Tyrosine
1.186 g
Cysteine
0.514 g
Serine
2.484 g
Threonine
1.765 g
Aspartic acid
4.295 g
Glutamic acid
7.302 g
Arginine
4.547 g
Histidine
0.719 g
Lysine
2.698 g
Glycine
11.036 g
Proline
6.769 g
Source of nutrient data: USDA
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