Snacks pork skins barbecue-flavor
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
538 kcal	57.90 g	1.60 g	31.80 g

NUTRITIONAL SUMMARY

FOR

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Energy

538 kcal / 2251 kJ

Protein

57.90 g

Carbs

1.60 g

- Sugar

- Added sugar

- Fiber

Fat

31.80 g

- Saturated fats

11.560 g

- Monounsaturated fats

15.030 g

- Polyunsaturated fats

3.450 g

- Cholesterol

115.000 g

Water

2.10 ml

Caffeine

0 mg

Salt

6.67 g

Ash

7.00 g

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

1.500 mg

Thiamin (B1)

0.084 mg

Riboflavin (B2)

0.432 mg

Niacin (B3)

3.355 mg

Pantothenic acid (B5)

0.430 mg

Vitamin B6

0.156 mg

Folate DFE

31.000 DFE

Folic acid

0 µg

Cholin

Vitamin B12

0.130 µg

Vitamin A

65.000 RAE

Retinol

38.000 µg

α-caroten

β-caroten

324.000 µg

β-cryptoxanthine

Lycopene

Lutein

Vitamin E

Vitamin D

Vitamin K

MINERALS

IN

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Calcium

43.000 mg

Iron

1.040 mg

Magnesium

0 mg

Phosphorus

220.000 mg

Potassium

180.000 mg

Sodium

2667.000 mg

Zinc

0.710 mg

Copper

0.350 mg

Manganese

0.074 mg

Selenium

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

5.472 g

Isoleucine

1.373 g

Leucine

3.221 g

Methionine

0.476 g

Valine

2.334 g

Phenylalanine

1.877 g

Tryptophan

0.131 g

Tyrosine

1.186 g

Cysteine

0.514 g

Serine

2.484 g

Threonine

1.765 g

Aspartic acid

4.295 g

Glutamic acid

7.302 g

Arginine

4.547 g

Histidine

0.719 g

Lysine

2.698 g

Glycine

11.036 g

Proline

6.769 g

Source of nutrient data: USDA

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