Soup chicken noodle low sodium canned prepared with equal volume water
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 25cal | 1.27g | 2.95g | 0.95g |
NUTRITIONAL SUMMARY
FOR
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Energy
25 cal
Protein
1.27 g
Carbs
2.95 g
- Sugar
0.27 g
- Added sugar
- Fiber
0.2 g
Fat
0.95 g
- Saturated fats
0.262 g
- Monounsaturated fats
0.418 g
- Polyunsaturated fats
0.264 g
- Cholesterol
5 mg
Water
93.82 ml
Caffeine
0 mg
Salt
0.43 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
0 mg
Thiamin (B1)
0.055 mg
Riboflavin (B2)
0.045 mg
Niacin (B3)
0.54 mg
Pantothenic acid (B5)
0.074 mg
Vitamin B6
0.02 mg
Folate DFE
12 DFE
Folic acid
6 µg
Cholin
5.5 mg
Vitamin B12
0.02 µg
Vitamin A
11 RAE
Retinol
1 µg
α-caroten
0 µg
β-caroten
119 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
4 µg
Vitamin E
0.03 mg
Vitamin D
0 µg
Vitamin K
0 µg
MINERALS
IN
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Calcium
6 mg
Iron
0.66 mg
Magnesium
4 mg
Phosphorus
17 mg
Potassium
22 mg
Sodium
173 mg
Zinc
0.16 mg
Copper
0.064 mg
Manganese
0.051 mg
Selenium
4.8 µg
Source of data:
Native 2000KCAL database
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