Soup chicken noodle reduced sodium canned ready-to-serve
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 41 kcal | 3.29 g | 3.84 g | 1.34 g |
NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.
Energy
41 kcal / 172 kJ
Protein
3.29 g
Carbs
3.84 g
- Sugar
0.34 g
- Added sugar
- Fiber
0.80 g
Fat
1.34 g
- Saturated fats
0.394 g
- Monounsaturated fats
0.594 g
- Polyunsaturated fats
0.325 g
- Cholesterol
4.000 g
Water
90.46 ml
Caffeine
0 mg
Salt
0.47 g
Ash
VITAMINS
Vitamin C
0.400 mg
Thiamin (B1)
0.032 mg
Riboflavin (B2)
0.022 mg
Niacin (B3)
1.396 mg
Pantothenic acid (B5)
Vitamin B6
0.060 mg
Folate DFE
10.000 DFE
Folic acid
4.000 µg
Cholin
5.700 mg
Vitamin B12
0.150 µg
Vitamin A
49.000 RAE
Retinol
1.000 µg
α-caroten
142.000 µg
β-caroten
506.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
58.000 µg
Vitamin E
0.100 mg
Vitamin D
0 µg
Vitamin K
2.300 µg
MINERALS
Calcium
11.000 mg
Iron
0.330 mg
Magnesium
8.000 mg
Phosphorus
42.000 mg
Potassium
285.000 mg
Sodium
186.000 mg
Zinc
0.180 mg
Copper
0.025 mg
Manganese
0.053 mg
Selenium
4.500 µg
Source: USDA
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