Soup cream of chicken canned prepared with equal volume milk
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
77 kcal3.01 g6.04 g4.62 g

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NUTRITIONAL SUMMARY

FOR

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Energy
77 kcal / 322 kJ
Protein
3.01 g
Carbs
6.04 g
- Sugar
- Added sugar
- Fiber
0.1 g
Fat
4.62 g
- Saturated fats
1.87 g
- Monounsaturated fats
1.8 g
- Polyunsaturated fats
0.66 g
- Cholesterol
11 g
Water
84.83 ml
Caffeine
Salt
0.91 g
Ash
Nutrient Density (per portion)
Nutrient Density (per 100 cal)
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.5 mg
Thiamin (B1)
0.03 mg
Riboflavin (B2)
0.104 mg
Niacin (B3)
0.372 mg
Pantothenic acid (B5)
0.23 mg
Vitamin B6
0.027 mg
Folate DFE
3 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.22 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
73 mg
Iron
0.27 mg
Magnesium
7 mg
Phosphorus
61 mg
Potassium
110 mg
Sodium
362 mg
Zinc
0.27 mg
Copper
0.056 mg
Manganese
0.153 mg
Selenium

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.116 g
Isoleucine
0.167 g
Leucine
0.265 g
Methionine
0.073 g
Valine
0.179 g
Phenylalanine
0.14 g
Tryptophan
0.04 g
Tyrosine
0.126 g
Cysteine
0.035 g
Serine
0.149 g
Threonine
0.126 g
Aspartic acid
0.221 g
Glutamic acid
0.655 g
Arginine
0.126 g
Histidine
0.081 g
Lysine
0.215 g
Glycine
0.089 g
Proline
0.261 g
Source of nutrient data: USDA
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