Soup cream of mushroom low sodium ready-to-serve canned
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
53cal1g4.53g3.7g
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NUTRITIONAL SUMMARY

FOR

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Energy
53 cal
Protein
1 g
Carbs
4.53 g
- Sugar
1.72 g
- Added sugar
- Fiber
0.2 g
Fat
3.7 g
- Saturated fats
1.005 g
- Monounsaturated fats
0.704 g
- Polyunsaturated fats
1.739 g
- Cholesterol
1 mg
Water
90.3 ml
Caffeine
0 mg
Salt
0.05 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0.4 mg
Thiamin (B1)
0.02 mg
Riboflavin (B2)
0.04 mg
Niacin (B3)
0.3 mg
Pantothenic acid (B5)
Vitamin B6
0.01 mg
Folate DFE
9 DFE
Folic acid
2 µg
Cholin
5.8 mg
Vitamin B12
0.02 µg
Vitamin A
7 RAE
Retinol
7 µg
α-caroten
0 µg
β-caroten
1 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.37 mg
Vitamin D
0 µg
Vitamin K
0.8 µg

MINERALS

IN

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Calcium
19 mg
Iron
0.21 mg
Magnesium
2 mg
Phosphorus
20 mg
Potassium
41 mg
Sodium
20 mg
Zinc
0.24 mg
Copper
0.051 mg
Manganese
Selenium
0.6 µg
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