Soup tomato bisque canned prepared with equal volume milk
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
79 kcal2.51 g11.73 g2.63 g
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NUTRITIONAL SUMMARY

FOR

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Energy
79 kcal / 331 kJ
Protein
2.51 g
Carbs
11.73 g
- Sugar
- Added sugar
- Fiber
0.20 g
Fat
2.63 g
- Saturated fats
1.250 g
- Monounsaturated fats
0.750 g
- Polyunsaturated fats
0.490 g
- Cholesterol
9.000 g
Water
81.51 ml
Caffeine
Salt
1.11 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.800 mg
Thiamin (B1)
0.045 mg
Riboflavin (B2)
0.107 mg
Niacin (B3)
0.499 mg
Pantothenic acid (B5)
0.200 mg
Vitamin B6
0.056 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.170 µg
Vitamin A
25.000 RAE
Retinol
9.000 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
74.000 mg
Iron
0.350 mg
Magnesium
10.000 mg
Phosphorus
69.000 mg
Potassium
241.000 mg
Sodium
442.000 mg
Zinc
0.250 mg
Copper
0.056 mg
Manganese
0.103 mg
Selenium

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.081 g
Isoleucine
0.128 g
Leucine
0.207 g
Methionine
0.052 g
Valine
0.142 g
Phenylalanine
0.108 g
Tryptophan
0.032 g
Tyrosine
0.101 g
Cysteine
0.024 g
Serine
0.123 g
Threonine
0.099 g
Aspartic acid
0.201 g
Glutamic acid
0.646 g
Arginine
0.084 g
Histidine
0.061 g
Lysine
0.163 g
Glycine
0.055 g
Proline
0.211 g
Source of nutrient data: USDA
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