Soup vegetable chicken canned prepared with water low sodium
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
69 kcal5.10 g8.76 g2.00 g
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NUTRITIONAL SUMMARY

FOR

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Energy
69 kcal / 289 kJ
Protein
5.10 g
Carbs
8.76 g
- Sugar
1.42 g
- Added sugar
- Fiber
0.40 g
Fat
2.00 g
- Saturated fats
0.597 g
- Monounsaturated fats
0.895 g
- Polyunsaturated fats
0.418 g
- Cholesterol
7.000 g
Water
83.40 ml
Caffeine
0 mg
Salt
0.09 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
2.300 mg
Thiamin (B1)
0.020 mg
Riboflavin (B2)
0.070 mg
Niacin (B3)
1.370 mg
Pantothenic acid (B5)
Vitamin B6
0.040 mg
Folate DFE
19.000 DFE
Folic acid
2.000 µg
Cholin
4.300 mg
Vitamin B12
0.100 µg
Vitamin A
138.000 RAE
Retinol
15.000 µg
α-caroten
536.000 µg
β-caroten
1195.000 µg
β-cryptoxanthine
Lycopene
139.000 µg
Lutein
116.000 µg
Vitamin E
0.300 mg
Vitamin D
0 µg
Vitamin K
6.200 µg

MINERALS

IN

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Calcium
11.000 mg
Iron
0.610 mg
Magnesium
4.000 mg
Phosphorus
44.000 mg
Potassium
153.000 mg
Sodium
35.000 mg
Zinc
0.900 mg
Copper
0.100 mg
Manganese
Selenium
5.100 µg
Source of nutrient data: USDA
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