Spelt, uncooked, Triticum aestivum L. subsp. spelta
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
Spelt - nutritional values, calories
EnergyProteinCarbsFats
338 kcal14.57 g70.19 g2.43 g

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NUTRITIONAL SUMMARY

FOR

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Energy
338 kcal / 1414 kJ
Protein
14.57 g
Carbs
70.19 g
- Sugar
6.82 g
- Added sugar
0 g
- Fiber
10.7 g
Fat
2.43 g
- Saturated fats
0.406 g
- Monounsaturated fats
0.445 g
- Polyunsaturated fats
1.258 g
- Cholesterol
0 g
Water
11.02 ml
Caffeine
0 mg
Salt
0.02 g
Ash
1.78 g
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.364 mg
Riboflavin (B2)
0.113 mg
Niacin (B3)
6.843 mg
Pantothenic acid (B5)
1.068 mg
Vitamin B6
0.23 mg
Folate DFE
45 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
5.000 µg
β-cryptoxanthine
0 µg
Lycopene
0 µg
Lutein
169.000 µg
Vitamin E
0.79 mg
Vitamin D
0 µg
Vitamin K
3.6 µg

MINERALS

IN

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Calcium
27 mg
Iron
4.44 mg
Magnesium
136 mg
Phosphorus
401 mg
Potassium
388 mg
Sodium
8 mg
Zinc
3.28 mg
Copper
0.511 mg
Manganese
2.983 mg
Selenium
11.7 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.534 g
Isoleucine
0.552 g
Leucine
1.07 g
Methionine
0.258 g
Valine
0.681 g
Phenylalanine
0.737 g
Tryptophan
0.132 g
Tyrosine
0.377 g
Cysteine
0.33 g
Serine
0.725 g
Threonine
0.443 g
Aspartic acid
0.757 g
Glutamic acid
4.651 g
Arginine
0.687 g
Histidine
0.36 g
Lysine
0.409 g
Glycine
0.602 g
Proline
1.625 g
Source of nutrient data: USDA
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