Sriracha
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
93cal1.93g19.16g0.93g
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NUTRITIONAL SUMMARY

FOR

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Energy
93 cal
Protein
1.93 g
Carbs
19.16 g
- Sugar
15.11 g
- Added sugar
- Fiber
2.2 g
Fat
0.93 g
- Saturated fats
- Monounsaturated fats
- Polyunsaturated fats
- Cholesterol
Water
71.84 ml
Caffeine
Salt
5.31 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
26.9 mg
Thiamin (B1)
0.077 mg
Riboflavin (B2)
0.222 mg
Niacin (B3)
1.248 mg
Pantothenic acid (B5)
0.38 mg
Vitamin B6
0.455 mg
Folate DFE
Folic acid
Cholin
Vitamin B12
Vitamin A
129 RAE
Retinol
α-caroten
234 µg
β-caroten
1261 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
896 µg
Vitamin E
4.8 mg
Vitamin D
Vitamin K
10.9 µg

MINERALS

IN

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Calcium
18 mg
Iron
1.64 mg
Magnesium
16 mg
Phosphorus
46 mg
Potassium
321 mg
Sodium
2124 mg
Zinc
0.24 mg
Copper
0.06 mg
Manganese
0.146 mg
Selenium
0.4 µg
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