Tangerines (mandarin oranges) canned light syrup pack
Nutritional values in 100g / 3.5oz

0g / 0oz 454g / 1lb

Energy	Protein	Carbs	Fats
61 kcal	0.45 g	16.19 g	0.10 g

NUTRITIONAL SUMMARY

FOR

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Energy

61 kcal / 255 kJ

Protein

0.45 g

Carbs

16.19 g

- Sugar

15.49 g

- Added sugar

- Fiber

0.70 g

Fat

0.10 g

- Saturated fats

0.012 g

- Monounsaturated fats

0.018 g

- Polyunsaturated fats

0.020 g

- Cholesterol

0 g

Water

83.06 ml

Caffeine

0 mg

Salt

0.02 g

Ash

Amount Per Serving
Calories
% Daily Value*
Total Fat
	Saturated Fat
	Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
	Dietary Fiber
	Total Sugars
	Includes
Protein

Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C

19.800 mg

Thiamin (B1)

0.053 mg

Riboflavin (B2)

0.044 mg

Niacin (B3)

0.445 mg

Pantothenic acid (B5)

0.125 mg

Vitamin B6

0.042 mg

Folate DFE

5.000 DFE

Folic acid

0 µg

Cholin

6.900 mg

Vitamin B12

0 µg

Vitamin A

42.000 RAE

Retinol

0 µg

α-caroten

131.000 µg

β-caroten

191.000 µg

β-cryptoxanthine

Lycopene

0 µg

Lutein

163.000 µg

Vitamin E

0.100 mg

Vitamin D

0 µg

Vitamin K

0 µg

MINERALS

IN

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Calcium

7.000 mg

Iron

0.370 mg

Magnesium

8.000 mg

Phosphorus

10.000 mg

Potassium

78.000 mg

Sodium

6.000 mg

Zinc

0.240 mg

Copper

0.044 mg

Manganese

0.032 mg

Selenium

0.400 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine

0.024 g

Isoleucine

0.012 g

Leucine

0.011 g

Methionine

0.010 g

Valine

0.019 g

Phenylalanine

0.015 g

Tryptophan

0.004 g

Tyrosine

0.008 g

Cysteine

0.005 g

Serine

0.015 g

Threonine

0.007 g

Aspartic acid

0.055 g

Glutamic acid

0.045 g

Arginine

0.031 g

Histidine

0.008 g

Lysine

0.023 g

Glycine

0.045 g

Proline

0.022 g

Source of nutrient data: USDA

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