Tomato and vegetable juice low sodium
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 22 kcal | 0.60 g | 4.59 g | 0.10 g |
NUTRITIONAL SUMMARY
FOR
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Energy
22 kcal / 92 kJ
Protein
0.60 g
Carbs
4.59 g
- Sugar
3.28 g
- Added sugar
- Fiber
0.80 g
Fat
0.10 g
- Saturated fats
0.014 g
- Monounsaturated fats
0.016 g
- Polyunsaturated fats
0.042 g
- Cholesterol
0 g
Water
93.50 ml
Caffeine
0 mg
Salt
0.15 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat n/a | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
27.700 mg
Thiamin (B1)
0.040 mg
Riboflavin (B2)
0.030 mg
Niacin (B3)
0.730 mg
Pantothenic acid (B5)
Vitamin B6
0.140 mg
Folate DFE
21.000 DFE
Folic acid
0 µg
Cholin
7.200 mg
Vitamin B12
0 µg
Vitamin A
78.000 RAE
Retinol
0 µg
α-caroten
210.000 µg
β-caroten
830.000 µg
β-cryptoxanthine
Lycopene
9660.000 µg
Lutein
80.000 µg
Vitamin E
0.320 mg
Vitamin D
0 µg
Vitamin K
5.300 µg
MINERALS
IN
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Calcium
11.000 mg
Iron
0.420 mg
Magnesium
11.000 mg
Phosphorus
17.000 mg
Potassium
193.000 mg
Sodium
58.000 mg
Zinc
0.200 mg
Copper
0.200 mg
Manganese
Selenium
0.500 µg
Source of nutrient data: USDA
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