Tomato soup cream of prepared with milk
Nutritional values in 3.5 oz. (100 grams)
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 58cal | 2.36g | 10.04g | 1.24g |
NUTRITIONAL SUMMARY
FOR
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Energy
58 cal
Protein
2.36 g
Carbs
10.04 g
- Sugar
6.66 g
- Added sugar
- Fiber
0.6 g
Fat
1.24 g
- Saturated fats
0.674 g
- Monounsaturated fats
0.338 g
- Polyunsaturated fats
0.13 g
- Cholesterol
4 mg
Water
84.96 ml
Caffeine
0 mg
Salt
0.53 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
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| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
6.5 mg
Thiamin (B1)
0.039 mg
Riboflavin (B2)
0.097 mg
Niacin (B3)
0.475 mg
Pantothenic acid (B5)
Vitamin B6
0.06 mg
Folate DFE
2 DFE
Folic acid
0 µg
Cholin
13.2 mg
Vitamin B12
0.2 µg
Vitamin A
37 RAE
Retinol
26 µg
α-caroten
0 µg
β-caroten
120 µg
β-cryptoxanthine
Lycopene
5460 µg
Lutein
45 µg
Vitamin E
0.19 mg
Vitamin D
0.6 µg
Vitamin K
1.7 µg
MINERALS
IN
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Calcium
66 mg
Iron
0.31 mg
Magnesium
12 mg
Phosphorus
61 mg
Potassium
351 mg
Sodium
211 mg
Zinc
0.3 mg
Copper
0.032 mg
Manganese
Selenium
3.1 µg
Source of data:
Native 2000KCAL database
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