Turkey and pork sausage fresh bulk patty or link cooked
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
307 kcal22.70 g0.70 g23.00 g
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NUTRITIONAL SUMMARY

FOR

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Energy
307 kcal / 1284 kJ
Protein
22.70 g
Carbs
0.70 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
23.00 g
- Saturated fats
7.950 g
- Monounsaturated fats
9.719 g
- Polyunsaturated fats
3.250 g
- Cholesterol
84.000 g
Water
50.90 ml
Caffeine
0 mg
Salt
2.20 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1.100 mg
Thiamin (B1)
0.510 mg
Riboflavin (B2)
0.250 mg
Niacin (B3)
4.220 mg
Pantothenic acid (B5)
Vitamin B6
0.340 mg
Folate DFE
4.000 DFE
Folic acid
0 µg
Cholin
79.900 mg
Vitamin B12
1.260 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.390 mg
Vitamin D
2.000 µg
Vitamin K
5.700 µg

MINERALS

IN

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Calcium
32.000 mg
Iron
1.620 mg
Magnesium
19.000 mg
Phosphorus
191.000 mg
Potassium
337.000 mg
Sodium
878.000 mg
Zinc
3.170 mg
Copper
0.148 mg
Manganese
Selenium
21.000 µg
Source of nutrient data: USDA
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