Turkey and pork sausage fresh bulk patty or link cooked
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
307cal22.7g0.7g23g
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NUTRITIONAL SUMMARY

FOR

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Energy
307 cal
Protein
22.7 g
Carbs
0.7 g
- Sugar
0 g
- Added sugar
- Fiber
0 g
Fat
23 g
- Saturated fats
7.95 g
- Monounsaturated fats
9.719 g
- Polyunsaturated fats
3.25 g
- Cholesterol
84 mg
Water
50.9 ml
Caffeine
0 mg
Salt
2.2 g
Ash
Nutrient Density / 100 cal
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
1.1 mg
Thiamin (B1)
0.51 mg
Riboflavin (B2)
0.25 mg
Niacin (B3)
4.22 mg
Pantothenic acid (B5)
Vitamin B6
0.34 mg
Folate DFE
4 DFE
Folic acid
0 µg
Cholin
79.9 mg
Vitamin B12
1.26 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.39 mg
Vitamin D
2 µg
Vitamin K
5.7 µg

MINERALS

IN

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Calcium
32 mg
Iron
1.62 mg
Magnesium
19 mg
Phosphorus
191 mg
Potassium
337 mg
Sodium
878 mg
Zinc
3.17 mg
Copper
0.148 mg
Manganese
Selenium
21 µg
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