Turnips cooked boiled drained with salt
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
22 kcal0.71 g5.06 g0.08 g
Share

NUTRITIONAL SUMMARY FOR 100 GRAMS/3.5 OZ.

Energy
22 kcal / 92 kJ
Protein
0.71 g
Carbs
5.06 g
- Sugar
2.99 g
- Added sugar
- Fiber
2.00 g
Fat
0.08 g
- Saturated fats
0.008 g
- Monounsaturated fats
0.005 g
- Polyunsaturated fats
0.042 g
- Cholesterol
0 g
Water
93.60 ml
Caffeine
0 mg
Salt
0.72 g
Ash

VITAMINS

Vitamin C
11.600 mg
Thiamin (B1)
0.027 mg
Riboflavin (B2)
0.023 mg
Niacin (B3)
0.299 mg
Pantothenic acid (B5)
0.142 mg
Vitamin B6
0.067 mg
Folate DFE
9.000 DFE
Folic acid
0 µg
Cholin
8.700 mg
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0.020 mg
Vitamin D
0 µg
Vitamin K
0.100 µg

MINERALS

Calcium
22.000 mg
Iron
0.220 mg
Magnesium
8.000 mg
Phosphorus
19.000 mg
Potassium
135.000 mg
Sodium
286.000 mg
Zinc
0.200 mg
Copper
0.064 mg
Manganese
0.100 mg
Selenium
0.600 µg

AMINO ACIDS & PROTEIN QUALITY

Alanine
0.027 g
Isoleucine
0.029 g
Leucine
0.026 g
Methionine
0.009 g
Valine
0.023 g
Phenylalanine
0.014 g
Tryptophan
0.007 g
Tyrosine
0.011 g
Cysteine
0.004 g
Serine
0.023 g
Threonine
0.020 g
Aspartic acid
0.050 g
Glutamic acid
0.102 g
Arginine
0.019 g
Histidine
0.011 g
Lysine
0.028 g
Glycine
0.019 g
Proline
0.021 g
Source: USDA
0 comments