Veal composite of trimmed retail cuts separable fat raw
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
638 kcal6.02 g0 g67.83 g
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NUTRITIONAL SUMMARY

FOR

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Energy
638 kcal / 2669 kJ
Protein
6.02 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
67.83 g
- Saturated fats
32.920 g
- Monounsaturated fats
28.440 g
- Polyunsaturated fats
3.280 g
- Cholesterol
73.000 g
Water
24.77 ml
Caffeine
Salt
0.07 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.020 mg
Riboflavin (B2)
0.080 mg
Niacin (B3)
2.370 mg
Pantothenic acid (B5)
0.420 mg
Vitamin B6
0.150 mg
Folate DFE
4.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0.430 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.310 mg
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
7.000 mg
Iron
0.600 mg
Magnesium
5.000 mg
Phosphorus
73.000 mg
Potassium
107.000 mg
Sodium
26.000 mg
Zinc
0.540 mg
Copper
0.039 mg
Manganese
0.010 mg
Selenium
5.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
0.358 g
Isoleucine
0.296 g
Leucine
0.479 g
Methionine
0.140 g
Valine
0.333 g
Phenylalanine
0.243 g
Tryptophan
0.061 g
Tyrosine
0.192 g
Cysteine
0.068 g
Serine
0.226 g
Threonine
0.263 g
Aspartic acid
0.519 g
Glutamic acid
0.952 g
Arginine
0.354 g
Histidine
0.218 g
Lysine
0.496 g
Glycine
0.309 g
Proline
0.251 g
Source: USDA
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