Veal shoulder arm separable lean and fat cooked braised
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
236 kcal33.63 g0 g10.24 g
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NUTRITIONAL SUMMARY

FOR

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Energy
236 kcal / 987 kJ
Protein
33.63 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
10.24 g
- Saturated fats
3.960 g
- Monounsaturated fats
3.990 g
- Polyunsaturated fats
0.700 g
- Cholesterol
148.000 g
Water
55.28 ml
Caffeine
Salt
0.22 g
Ash
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.060 mg
Riboflavin (B2)
0.310 mg
Niacin (B3)
10.080 mg
Pantothenic acid (B5)
1.310 mg
Vitamin B6
0.290 mg
Folate DFE
18.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
1.720 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.460 mg
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
28.000 mg
Iron
1.380 mg
Magnesium
29.000 mg
Phosphorus
263.000 mg
Potassium
333.000 mg
Sodium
87.000 mg
Zinc
5.810 mg
Copper
0.128 mg
Manganese
0.036 mg
Selenium
14.500 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
2.000 g
Isoleucine
1.656 g
Leucine
2.676 g
Methionine
0.785 g
Valine
1.858 g
Phenylalanine
1.357 g
Tryptophan
0.340 g
Tyrosine
1.072 g
Cysteine
0.380 g
Serine
1.260 g
Threonine
1.469 g
Aspartic acid
2.901 g
Glutamic acid
5.319 g
Arginine
1.978 g
Histidine
1.221 g
Lysine
2.771 g
Glycine
1.728 g
Proline
1.404 g
Source of nutrient data: USDA
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