Veal shoulder arm separable lean and fat cooked roasted
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
183 kcal25.46 g0 g8.25 g
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NUTRITIONAL SUMMARY

FOR

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Energy
183 kcal / 766 kJ
Protein
25.46 g
Carbs
0 g
- Sugar
- Added sugar
- Fiber
0 g
Fat
8.25 g
- Saturated fats
3.510 g
- Monounsaturated fats
3.200 g
- Polyunsaturated fats
0.540 g
- Cholesterol
108.000 g
Water
64.68 ml
Caffeine
Salt
0.23 g
Ash

Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat n/a
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.060 mg
Riboflavin (B2)
0.320 mg
Niacin (B3)
8.020 mg
Pantothenic acid (B5)
1.160 mg
Vitamin B6
0.290 mg
Folate DFE
17.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
1.530 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
0.460 mg
Vitamin D
Vitamin K

MINERALS

IN

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Calcium
26.000 mg
Iron
1.150 mg
Magnesium
26.000 mg
Phosphorus
221.000 mg
Potassium
348.000 mg
Sodium
90.000 mg
Zinc
4.180 mg
Copper
0.141 mg
Manganese
0.030 mg
Selenium
11.100 µg

AMINO ACIDS & PROTEIN QUALITY

IN

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Alanine
1.515 g
Isoleucine
1.254 g
Leucine
2.027 g
Methionine
0.594 g
Valine
1.407 g
Phenylalanine
1.028 g
Tryptophan
0.258 g
Tyrosine
0.812 g
Cysteine
0.287 g
Serine
0.954 g
Threonine
1.112 g
Aspartic acid
2.197 g
Glutamic acid
4.028 g
Arginine
1.498 g
Histidine
0.924 g
Lysine
2.098 g
Glycine
1.309 g
Proline
1.063 g
Source: USDA
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