Vegetables mixed canned solids and liquids
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
Energy | Protein | Carbs | Fats |
---|---|---|---|
36 kcal | 1.42 g | 7.13 g | 0.25 g |
NUTRITIONAL SUMMARY
FOR
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Energy
36 kcal / 151 kJ
Protein
1.42 g
Carbs
7.13 g
- Sugar
- Added sugar
- Fiber
3.80 g
Fat
0.25 g
- Saturated fats
0.051 g
- Monounsaturated fats
0.016 g
- Polyunsaturated fats
0.120 g
- Cholesterol
0 g
Water
90.24 ml
Caffeine
Salt
0.56 g
Ash
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
Amount Per Serving | ||
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Calories
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% Daily Value* | ||
Total Fat | ||
Saturated Fat | ||
Trans Fat n/a | ||
Cholesterol | ||
Sodium | ||
Total Carbohydrate | ||
Dietary Fiber | ||
Total Sugars | ||
Includes | ||
Protein |
Calcium | ||
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Iron | ||
Potassium | ||
Vitamin D |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
3.800 mg
Thiamin (B1)
0.034 mg
Riboflavin (B2)
0.040 mg
Niacin (B3)
0.482 mg
Pantothenic acid (B5)
0.114 mg
Vitamin B6
0.077 mg
Folate DFE
18.000 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
Retinol
0 µg
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
0 µg
Vitamin K
MINERALS
IN
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Calcium
21.000 mg
Iron
0.650 mg
Magnesium
15.000 mg
Phosphorus
37.000 mg
Potassium
138.000 mg
Sodium
224.000 mg
Zinc
0.510 mg
Copper
0.104 mg
Manganese
0.427 mg
Selenium
0.200 µg
AMINO ACIDS & PROTEIN QUALITY
IN
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Alanine
0.061 g
Isoleucine
0.069 g
Leucine
0.095 g
Methionine
0.017 g
Valine
0.074 g
Phenylalanine
0.060 g
Tryptophan
0.015 g
Tyrosine
0.037 g
Cysteine
0.013 g
Serine
0.068 g
Threonine
0.057 g
Aspartic acid
0.151 g
Glutamic acid
0.194 g
Arginine
0.096 g
Histidine
0.036 g
Lysine
0.085 g
Glycine
0.052 g
Proline
0.035 g
Source: USDA
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