Vital wheat gluten
     
Nutritional values in 3.5 oz. (100 grams)

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
370cal75.16g13.79g1.85g
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NUTRITIONAL SUMMARY

FOR

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Energy
370 cal
Protein
75.16 g
Carbs
13.79 g
- Sugar
0 g
- Added sugar
- Fiber
0.6 g
Fat
1.85 g
- Saturated fats
0.272 g
- Monounsaturated fats
0.156 g
- Polyunsaturated fats
0.81 g
- Cholesterol
0 mg
Water
8.2 ml
Caffeine
0 mg
Salt
0.07 g
Ash
1 g
Nutrient Density / 100 cal
Glycemic index
64
Glycemic load
9
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0 mg
Riboflavin (B2)
0 mg
Niacin (B3)
0 mg
Pantothenic acid (B5)
0 mg
Vitamin B6
0 mg
Folate DFE
0 DFE
Folic acid
0 µg
Cholin
Vitamin B12
0 µg
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
0 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
0 µg
Vitamin E
0 mg
Vitamin D
0 µg
Vitamin K
0 µg

MINERALS

IN

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Calcium
142 mg
Iron
5.2 mg
Magnesium
25 mg
Phosphorus
260 mg
Potassium
100 mg
Sodium
29 mg
Zinc
0.85 mg
Copper
0.182 mg
Manganese
Selenium
39.7 µg
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