Watercress cooked fat added in cooking
Nutritional values in 100g / 3.5oz
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 30 kcal | 2.17 g | 1.22 g | 2.27 g |
NUTRITIONAL SUMMARY
FOR
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Energy
30 kcal / 126 kJ
Protein
2.17 g
Carbs
1.22 g
- Sugar
0.19 g
- Added sugar
- Fiber
0.50 g
Fat
2.27 g
- Saturated fats
1.094 g
- Monounsaturated fats
0.617 g
- Polyunsaturated fats
0.405 g
- Cholesterol
4.000 g
Water
89.80 ml
Caffeine
0 mg
Salt
3.41 g
Ash
Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
|
Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat 0g | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
VITAMINS
IN
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Vitamin C
28.200 mg
Thiamin (B1)
0.076 mg
Riboflavin (B2)
0.108 mg
Niacin (B3)
0.179 mg
Pantothenic acid (B5)
Vitamin B6
0.160 mg
Folate DFE
6.000 DFE
Folic acid
0 µg
Cholin
8.900 mg
Vitamin B12
0 µg
Vitamin A
164.000 RAE
Retinol
21.000 µg
α-caroten
0 µg
β-caroten
1713.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
5130.000 µg
Vitamin E
1.230 mg
Vitamin D
0 µg
Vitamin K
235.400 µg
MINERALS
IN
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Calcium
114.000 mg
Iron
0.200 mg
Magnesium
20.000 mg
Phosphorus
57.000 mg
Potassium
310.000 mg
Sodium
1365.000 mg
Zinc
0.110 mg
Copper
0.073 mg
Manganese
Selenium
0.900 µg
Source: USDA
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