Wheat flour whole-grain soft wheat
   Nutritional values in 100g / 3.5oz

0g / 0oz
454g / 1lb
EnergyProteinCarbsFats
332 kcal9.61 g74.48 g1.95 g

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NUTRITIONAL SUMMARY

FOR

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Energy
332 kcal / 1389 kJ
Protein
9.61 g
Carbs
74.48 g
- Sugar
1.02 g
- Added sugar
- Fiber
13.1 g
Fat
1.95 g
- Saturated fats
0.43 g
- Monounsaturated fats
0.283 g
- Polyunsaturated fats
1.167 g
- Cholesterol
0 g
Water
12.42 ml
Caffeine
Salt
0.01 g
Ash
Nutrient Density (per portion)
Nutrient Density (per 100 cal)
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Nutrition Facts

Serving Size n/a

Servings Per Container n/a

Amount Per Serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes
Protein
Calcium
Iron
Potassium
Vitamin D

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

VITAMINS

IN

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Vitamin C
0 mg
Thiamin (B1)
0.297 mg
Riboflavin (B2)
0.188 mg
Niacin (B3)
5.347 mg
Pantothenic acid (B5)
1.011 mg
Vitamin B6
0.191 mg
Folate DFE
28 DFE
Folic acid
0 µg
Cholin
31.2 mg
Vitamin B12
Vitamin A
0 RAE
Retinol
0 µg
α-caroten
0 µg
β-caroten
5.000 µg
β-cryptoxanthine
Lycopene
0 µg
Lutein
220.000 µg
Vitamin E
0.53 mg
Vitamin D
0 µg
Vitamin K
1.9 µg

MINERALS

IN

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Calcium
33 mg
Iron
3.71 mg
Magnesium
117 mg
Phosphorus
323 mg
Potassium
394 mg
Sodium
3 mg
Zinc
2.96 mg
Copper
0.475 mg
Manganese
3.399 mg
Selenium
12.7 µg
Source of nutrient data: USDA
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