WHOLE GRAIN RAISIN BRAN CEREAL
UPC: 41497530571
Nutritional values in 2.1 oz. (59 grams)
UPC: 41497530571
0g / 0oz
454g / 1lb
| Energy | Protein | Carbs | Fats |
|---|---|---|---|
| 190cal | 5g | 46.02g | 1g |
NUTRITIONAL SUMMARY
FOR
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Energy
322 cal
Protein
4.997 g
Carbs
46.02 g
- Sugar
17.995 g
- Added sugar
8.024 g
- Fiber
7.021 g
Fat
0.997 g
- Saturated fats
0 g
- Monounsaturated fats
0 g
- Polyunsaturated fats
0.502 g
- Cholesterol
0 mg
Water
Caffeine
Salt
Ash
Nutrient Density / 100 cal
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Nutrition Facts
Serving Size n/a
Servings Per Container n/a
| Amount Per Serving | ||
|---|---|---|
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Calories
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| % Daily Value* | ||
| Total Fat | ||
| Saturated Fat | ||
| Trans Fat | ||
| Cholesterol | ||
| Sodium | ||
| Total Carbohydrate | ||
| Dietary Fiber | ||
| Total Sugars | ||
| Includes | ||
| Protein | ||
| Calcium | ||
|---|---|---|
| Iron | ||
| Potassium | ||
| Vitamin D | ||
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: WHOLE WHEAT, RAISINS, WHEAT BRAN, SUGAR, BROWN SUGAR SYRUP, SALT, BARLEY MALT EXTRACT. VITAMINS AND MINERALS: POTASSIUM CHLORIDE, IRON (FERRIC ORTHOPHOSPHATE), VITAMIN A (PALMITATE), NIACINAMIDE, ZINC (ZINC OXIDE), VITAMIN D (CHOLECALCIFEROL), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B12 (CYANOCOBALAMIN), VITAMIN B2 (RIBOFLAVIN), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID.
VITAMINS
IN
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Vitamin C
Thiamin (B1)
0.59 mg
Riboflavin (B2)
0.4 mg
Niacin (B3)
5.003 mg
Pantothenic acid (B5)
Vitamin B6
0.5 mg
Folate DFE
Folic acid
99.71 µg
Cholin
Vitamin B12
1.499 µg
Vitamin A
Retinol
α-caroten
β-caroten
β-cryptoxanthine
Lycopene
Lutein
Vitamin E
Vitamin D
40.12 µg
Vitamin K
MINERALS
IN
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Calcium
60.18 mg
Iron
4.502 mg
Magnesium
40.12 mg
Phosphorus
200.01 mg
Potassium
440.14 mg
Sodium
189.98 mg
Zinc
1.499 mg
Copper
Manganese
Selenium
Source of data:
Native 2000KCAL database
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